2 salmon filets
1/3 cup Peace River Honey
3 garlic cloves
1/4 cup soy sauce
1 tsp red pepper chili flakes
2 tbsp lemon juice
3 tbsp olive oil
salt
pepper
Ingredients
Method/Instructions
In a medium bowl, whisk together Peace River Honey, soy sauce, lemon juice and red pepper flakes.
In a large skillet over medium-high heat, heat 2 tablespoons of olive oil. When oil is hot but not smoking, add salmon and season with salt and pepper. Cook salmon until deeply golden, about 6 minutes. Flip salmon and add remaining tablespoon of olive oil.
Add garlic to the skillet and cook until fragrant, 1 minute. Add the honey mixture and cook until sauce is reduced about 1/3. Baste salmon with the sauce.
Garnish with sliced lemon and enjoy!